Product Details

Onions are cultivated and used around the world. As a food item, they are often served raw as a vegetable or part of a prepared savoury dish, but can also be eaten cooked or used to make pickles or chutneys. They are pungent when chopped and contain certain chemical substances that may irritate the eyes.

Key Benefits & Uses:

• Flavor Enhancer: Adds aroma and depth to curries, salads, marinades, and sauces.
• Heart-Healthy: Contains compounds that may help regulate cholesterol and support cardiovascular health.
• Rich in Antioxidants: Helps combat free radicals and boost immunity.
• Premium Export Grade: Sorted for size and freshness, ready for international markets.